Black and white is a classic color combination that never goes out of style and that will be very beautiful and elegant to go for black and white wedding cakes. Black and white wedding cakes put on show their own elegance and sophistication. People have been very common to have white wedding cakes for years and they are still the most common choice. On the contrary, black was initially a forbidden color in weddings. However, it is now being gradually received in modern weddings. An entirely black cake is not favored; hence, normally black designs on white wedding cakes are preferred.
There are lots of things that you can do with black and white wedding cakes. Your white and black wedding cake can be a simple white tiered cake with some black piping or simple black monogram airbrushed or painted onto the fondant. Another idea, for a bold and contemporary black and white cake, you can include a pattern of stripes, plaid, or a checker board effect. There are no rules that say you have to have white icing, shock your guests and reverse it. Have a black iced cake with white detail on it. Either way, the contrast of black and white is timeless, elegant, and always stunning.
You can also have a black design of lines and diamonds on alternate white or ivory tiers. You can also have black and white cupcakes. This is if you choose to serve the guests with individual cupcakes. You can decorate these beautifully. Discuss with your baker regarding various possible options of black and white wedding cakes to come up with good ideas.